ISG Sommelier Certification
Online, Live-On-Line, Classroom
Course Offerings

Teacher Education Program (TEP)

Introduction: Developed to establish minimum competencies for ISG instructors, the TEP ensures consistent, high-quality course delivery.

Objectives: Establish standards for teaching, including site preparation, instructional delivery, and examination review.

Delivery: A three-day seminar held annually (or available remotely) with tailored requirements and a certificate of completion.

Entrance Requirements:

  • Completion of IWC and AWC courses
  • Successful completion of SDP/ISGM/ISGM Degree or WSET Diploma (or case-by-case consideration)
  • Minimum five years of hospitality experience
  • Minimum three years teaching/training experience
  • Post-secondary degree
  • Resume, cover letter, and reference letters

Costs: $500.00 per person (excludes transportation/accommodations).


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Several delivery options available
Online Learning, Live On-Line, and Classroom
Training
Learn at your own pace

Online Learning

ONLINE LEARNING

Learn at your own pace

Get certified from the comfort of your home when and how you like to train.

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Meet up weekly

Live On-Line Learning

Live On-Line Learning

Meet Online Weekly

Do you like to learn with others but can't commit the time to classroom training. Well live On-line maybe just what your are looking for.

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Meets Live Weekly

Classroom Training

Classroom Training

Meets In Person Weekly

For those who just enjoy being social classroom traininig maybe just the right choice for you.

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